Dining

Sun Island Resort‌ crafts authentic dining with organic farm produce and Maocreek River seafood‌, blending Shanghainese heritage and global flavors. Savor Southeast Asian-European fusion at lakeside venues, chef-guided garden experiences, and sustainable gastronomy that mirrors the resort's harmony of nature and culture‌.

Peacock Palace

Adhering to the philosophy of prioritizing seasonal freshness, Peacock Palace reinvents the art of taste. We specialize in classic Zhujiajiao local dishes, sourcing live river ingredients from Dianshan Lake and fresh seasonal vegetables every day. All dishes are freshly prepared on-site rather than prefabricated, delivering authentic flavors through age-old cooking techniques.

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Waterfall Western Restaurant

To satisfy global tastes, Waterfall Western Restaurant offers authentic Southeast Asian, Japanese, and Korean cuisines. Our dishes highlight organic vegetables fresh from Mahota Farm, prepared with minimal processing to preserve natural freshness.

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Mao Buffet Restaurant

Mao Buffet Restaurant is located on the second floor of the hotel lobby. Enjoy panoramic lush greenery views alongside a hearty breakfast to start your day. We believe breakfast fuels your day. Our buffet offers nutritious, balanced options to cater to all dietary needs.

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Paw Bistro

Sun Island Resort is a pet-friendly hotel offering a pet-friendly space where guests can dine with their pets. After visiting the Pet Zone, enjoy a meal with your furry companion at the restaurant.

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Lakeside BBQ

By the lush lakeside, set up your grill while pets roam freely in the open space. Sun Island’s Lakeside BBQ Site immerses guests in nature, offering panoramic views of the lake and greenery. The area provides self-service BBQ venue reservations with terraces and American-style enamel grills, perfect for gatherings with friends, families, or corporate teams.

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